Spring has arrived, and nature’s pantry is in full bloom! Ever wondered what’s on the menu in the wild?
Join us in the kitchen for an evening of discovery as we explore edible plants, their uses, and how to prepare them. Enjoy a guided hike through nature’s bounty, then wrap up the experience with a delicious sample of wild-foraged flavors.
| Event Details | |
|---|---|
| Age | All Ages |
| Cost | $20 |
| Date(s) | Wednesday, May 21st, 2025 |
| Time | 6:00 p.m. - 7:30 p.m. |
| Location | Main Property, Farm Entrance 1701 Charlton Street, West St. Paul, MN 55118 |